Mix wet ingredients. Mix with dry ingredients. Bake 180 degrees for 15-30 mins.
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|Serving Size: 1 (777g)|
|Recipe Makes: 1|
|Calories from Fat: 1073 (52%)|
|Amt Per Serving||% DV|
|Total Fat 119.3g||159 %|
|Saturated Fat 69.2g||346 %|
|Monounsaturated Fat 33.8g|
|Polyunsanturated Fat 6.5g|
|Cholesterol 534.2mg||164 %|
|Sodium 8006.4mg||276 %|
|Potassium 1183.2mg||31 %|
|Total Carbohydrate 182g||54 %|
|Dietary Fiber 7.3g||29 %|
|Sugars, other 174.6g|
|Protein 64.7g||92 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2066
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