No. 1 Chocolate cake
Preheat oven to 180 degrees (celsius of course)
Melt chocolate with butter
Separate egg white and yellow
Mix egg yellow and sugar
Bat egg white
Mix all together
Bale for 25-30 min
Add berries
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (500g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2838 | ||
Calories from Fat: 1760 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 195.5g | 261 % | |
Saturated Fat 117.5g | 587 % | |
Monounsaturated Fat 55.6g | ||
Polyunsanturated Fat 6.7g | ||
Cholesterol 233mg | 72 % | |
Sodium 606mg | 21 % | |
Potassium 1727mg | 45 % | |
Total Carbohydrate 257.8g | 76 % | |
Dietary Fiber 24g | 96 % | |
Sugars, other 233.8g | ||
Protein 19.2g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2838
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