Preheat oven to 400 degrees. Mix first four ingredients together until breadcrumb consistancy. Add milk and stir. Add variation ingrediants and stir. Turn out onto floured board and pat until the dough is about 3/4" thick. Cut into shapes using cookie cutters or knife. Transfer to cookie sheet. Bake for 8 minutes, turn sheet and bake another 8 minutes or until golden.
Variations: Add berries, dried fruit, chocolate chips, cinnamon, sharp cheddar cheese, ham, etc, in any combination that sounds delicious.
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|Serving Size: 1 Serving (57g)|
|Recipe Makes: 12|
|Calories from Fat: 72 (32%)|
|Amt Per Serving||% DV|
|Total Fat 8g||11 %|
|Saturated Fat 4.9g||24 %|
|Monounsaturated Fat 2g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 20.3mg||6 %|
|Sodium 651.7mg||22 %|
|Potassium 52.6mg||1 %|
|Total Carbohydrate 34.1g||10 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 33.1g|
|Protein 3.9g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 224
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