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Name: Scotch eggs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: not set
Ingredients: 2 pounds Pork sausage Jimmy Dean; 6 Eggs Eggs; hard-boiled; 1 tablespoon All purpose flour; 1 1/2 Cups All purpose flour; 1/8 teaspoon Salt; 1/8 teaspoon Pepper; 2 Teaspoon Worcestershire sauce; 6 cups Italian bread crumbs

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INGREDIENTS

2 pounds Pork sausage ; Jimmy Dean
6 Eggs Eggs; hard-boiled
1 tablespoon All purpose flour
1 1/2 Cups All purpose flour
1/8 teaspoon Salt
1/8 teaspoon Pepper
2 Teaspoon Worcestershire sauce
6 cups Italian bread crumbs

Servings

INSTRUCTIONS

Preheat oven to 350.

Mix sausage, 1 tablespoon flour, salt, pepper, and Worcestershire sauce. Make 6 even balls from sausage mixture. Flatten. Place egg on each patty and form ball around egg. Place 1 1/2 cups a flour on a plate and on another plate place bread crumbs and one plate for a regular egg. Lightly roll in flour then in egg then in bread crumbs. Fry in oil until golden brown than place in oven for 10 minutes.

NOTES

I skip the oil and just bake for 45 minutes.

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Nutrition

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Serving Size: 1 Serving (410g)
Recipe Makes: 6 Servings

Calories: 1437
Calories from Fat: 474 (33%)

Amt Per Serving		% DV

	Total Fat 52.7g	70 %
	Saturated Fat 16.5g	82 %
	Monounsaturated Fat 20.5g
	Polyunsanturated Fat 10.7g
Cholesterol 111.1mg		34 %
Sodium 4929mg		170 %
Potassium 942.6mg		25 %
Total Carbohydrate 178.5g		53 %
	Dietary Fiber 11.9g	47 %
	Sugars, other 166.6g
Protein 57.8g		83 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1437

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