Add soda to boiling water and let stand until cool. Mix together flour, baking powder, salt, bran flakes, rolled oats and sugar. Cut in shortening; add water and soda. Roll outthin on a floured board. Bake in hot oven until golden brown. Recipe By : Bells Best #2 (Mississippi chapter)
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|Serving Size: 1 Serving (1675g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1773 (25%)|
|Amt Per Serving||% DV|
|Total Fat 197g||263 %|
|Saturated Fat 73.4g||367 %|
|Monounsaturated Fat 83.2g|
|Polyunsanturated Fat 28.6g|
|Cholesterol 95.7mg||29 %|
|Sodium 1521.4mg||52 %|
|Potassium 2182mg||57 %|
|Total Carbohydrate 1246.8g||367 %|
|Dietary Fiber 55.1g||220 %|
|Sugars, other 1191.7g|
|Protein 90.9g||130 %|
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Calories per serving: 6987
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