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|Serving Size: 1 Serving (467g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1940 (77%)|
|Amt Per Serving||% DV|
|Total Fat 215.6g||287 %|
|Saturated Fat 121.8g||609 %|
|Monounsaturated Fat 69.1g|
|Polyunsanturated Fat 10.4g|
|Cholesterol 674.5mg||208 %|
|Sodium 1372mg||47 %|
|Potassium 140.3mg||4 %|
|Total Carbohydrate 153.2g||45 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 152.3g|
|Protein 7.7g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2521
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