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Suggest a better descriptionI am submitting this in response to your request, no hashbrowns but the potatoes allow for a nice presentation, it is from my Simply Delicious Cooking 2 cookbook, if you need a recipe for mornay sauce let me. Be sure to check out our web site www.divinecuisine.com. Be Blessed Chef K Potato: Whip the potatoes with cream, paprika and cheese, then pipe the potatoes around a oven proof platter. Eggs: Heat the butter in a skillet. Add the ham and mushrooms and saute for 3 minutes. Beat the eggs with the cream and seasonings. Add to the skillet and saute the eggs scrambling. Place the eggs in the centre of the piped potatoes. Sauce: Whip the paprika into the mornay sauce. Pour over the eggs. Sprinkle the asparagus tips over. Bake in a preheat 500 F (250 C) oven for 8-10 minutes. SERVES 6 Posted to EAT-L Digest by RKalenuik
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Serving Size: 1 Serving (2957g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4697 | ||
Calories from Fat: 3342 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 371.3g | 495 % | |
Saturated Fat 161.4g | 807 % | |
Monounsaturated Fat 127.2g | ||
Polyunsanturated Fat 36.8g | ||
Cholesterol 10001.9mg | 3078 % | |
Sodium 3955.6mg | 136 % | |
Potassium 3939.3mg | 104 % | |
Total Carbohydrate 41g | 12 % | |
Dietary Fiber 3.9g | 16 % | |
Sugars, other 37.2g | ||
Protein 307.4g | 439 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4697
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