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|Serving Size: 1 recipe (221g)|
|Recipe Makes: 1|
|Calories from Fat: 43 (32%)|
|Amt Per Serving||% DV|
|Total Fat 4.8g||6 %|
|Saturated Fat 0.7g||3 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 1g|
|Cholesterol 0mg||0 %|
|Sodium 242.5mg||8 %|
|Potassium 905.5mg||24 %|
|Total Carbohydrate 20.3g||6 %|
|Dietary Fiber 4g||16 %|
|Sugars, other 16.2g|
|Protein 6.7g||10 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 134
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