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|Serving Size: 1 portion (831g)|
|Recipe Makes: 4 portions|
|Calories from Fat: 214 (32%)|
|Amt Per Serving||% DV|
|Total Fat 23.7g||32 %|
|Saturated Fat 3g||15 %|
|Monounsaturated Fat 13.6g|
|Polyunsanturated Fat 6.1g|
|Cholesterol 51.9mg||16 %|
|Sodium 1836.3mg||63 %|
|Potassium 971mg||26 %|
|Total Carbohydrate 83.4g||25 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 80.1g|
|Protein 26.3g||38 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 660
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