View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (394g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 253 (56%)|
|Amt Per Serving||% DV|
|Total Fat 28.1g||37 %|
|Saturated Fat 16.5g||83 %|
|Monounsaturated Fat 7.3g|
|Polyunsanturated Fat 2g|
|Cholesterol 291.5mg||90 %|
|Sodium 262.8mg||9 %|
|Potassium 491.5mg||13 %|
|Total Carbohydrate 18.9g||6 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 16.6g|
|Protein 26.4g||38 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 449
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!