Try this SEAFOOD- SHRIMP- Lemon Garlic Marinated Shrimp recipe, or contribute your own.
Suggest a better descriptiondirections
Place garlic and oil in a small skillet and cook over medium heat until fragrant, about 1 minute. Add lemon juice, parsley, salt and pepper. Toss with shrimp in a large bowl. Chill until ready to serve.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (823g) | ||
Recipe Makes: Servings | ||
|
||
Calories: 1567 | ||
Calories from Fat: 1029 (66%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 114.3g | 152 % | |
Saturated Fat 17.2g | 86 % | |
Monounsaturated Fat 53g | ||
Polyunsanturated Fat 38.2g | ||
Cholesterol 1105.6mg | 340 % | |
Sodium 1862.8mg | 64 % | |
Potassium 1309.1mg | 34 % | |
Total Carbohydrate 14.8g | 4 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 13.5g | ||
Protein 120.1g | 172 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1567
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.