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|Serving Size: 1 Serving (441g)|
|Recipe Makes: 2|
|Calories from Fat: 64 (25%)|
|Amt Per Serving||% DV|
|Total Fat 7.1g||9 %|
|Saturated Fat 1.8g||9 %|
|Monounsaturated Fat 2.1g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 141.2mg||43 %|
|Sodium 1893.3mg||65 %|
|Potassium 620.6mg||16 %|
|Total Carbohydrate 11.6g||3 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 10.1g|
|Protein 34.9g||50 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 253
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