Senator Russel Sweet Potatoes
by TheKnops
From green cookbook Apple and Motherhood
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INGREDIENTS
- 3 1/2 cups mashed sweet potatoes
- 1/2 cup sugar
- 2 eggs
- 1 teaspoon vanill
- 1/2 cup milk
- 1/4 cup butter ; softened
- 1/2 cup brown sugar
- 1/3 cup flour
- 1/4 cup butter ; melted
- 1 cup chopped pecans
INSTRUCTIONS
Bake sweet potatoes at 450 for 1 hour. Scoop potatoes from shells. Combine potatoes, sugar, eggs, vanilla, milk and butter. Place in large casserole
Topping:
Combine brown sugar, flour, butter and pecans. Place on top of potatoes in casserole. Cover casserole (this can be made a day ahead up to this point). Bake in low oven. Uncover for last 10 minutes of baking. Bake at 275 for 50 minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (93g) | ||
| Recipe Makes: 10 Servings | ||
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| Calories: 277 | ||
| Calories from Fat: 159 (57%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 17.7g | 24 % | |
| Saturated Fat 6.9g | 34 % | |
| Monounsaturated Fat 7g | ||
| Polyunsanturated Fat 2.7g | ||
| Cholesterol 26.6mg | 8 % | |
| Sodium 2892.6mg | 100 % | |
| Potassium 131.5mg | 3 % | |
| Total Carbohydrate 29.8g | 9 % | |
| Dietary Fiber 1g | 4 % | |
| Sugars, other 28.8g | ||
| Protein 2.3g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 277
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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