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|Serving Size: 1 Serving (148g)|
|Recipe Makes: 4|
|Calories from Fat: 289 (80%)|
|Amt Per Serving||% DV|
|Total Fat 32.1g||43 %|
|Saturated Fat 20.2g||101 %|
|Monounsaturated Fat 8.8g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 101.1mg||31 %|
|Sodium 217.4mg||7 %|
|Potassium 139.8mg||4 %|
|Total Carbohydrate 10.6g||3 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 9.7g|
|Protein 9.1g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 362
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