Try this Sesame Pork Tidbits with Sweet And Sour Sauce recipe, or contribute your own.
Suggest a better descriptionTrim excess fat from pork; cut into 1 inch cubes and set aside. Thoroughly combine cornstarch, teriyaki sauce and sesame seed in medium bowl (mixture will be very stiff). Stir in pork cubes; let stand 30 minutes. Meanwhile, prepare Sweet & Sour Sauce; (see below) keep warm. Heat oil in medium saucepan over medium-high heat to 300oF. Add 1/3 of the pork cubes and cook, stirring constantly, until golden brown, about 2 minutes. Remove and drain on paper towels. Repeat with remaining pork. Serve immediately with warm Sweet & Sour Sauce. SWEET & SOUR SAUCE: Combine sugar, vinegar, catsup, water, teriyaki sauce and cornstarch in small saucepan. Cook over high heat, stirring constantly, until thickened. Typed by Syd Bigger. Posted to MM-Recipes Digest by "John Weber"
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Serving Size: 1 Serving (48g) | ||
Recipe Makes: 36 Servings | ||
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Calories: 164 | ||
Calories from Fat: 120 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.3g | 18 % | |
Saturated Fat 1.3g | 7 % | |
Monounsaturated Fat 8.2g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 12.1mg | 4 % | |
Sodium 188.9mg | 7 % | |
Potassium 102.6mg | 3 % | |
Total Carbohydrate 7.3g | 2 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 7.3g | ||
Protein 4.2g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 164
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