Sesame Soy Butter Sauce
Melt butter, add all except soy and pepper. Cook until aromatic but not browned. Stir in rest, simmer for two minutes.
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Serving Size: 1 Serving (256g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1066 | ||
Calories from Fat: 992 (93%) | ||
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Amt Per Serving | % DV | |
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Total Fat 110.2g | 147 % | |
Saturated Fat 60.9g | 304 % | |
Monounsaturated Fat 30.6g | ||
Polyunsanturated Fat 11.4g | ||
Cholesterol 244mg | 75 % | |
Sodium 1176.3mg | 41 % | |
Potassium 500.5mg | 13 % | |
Total Carbohydrate 18.3g | 5 % | |
Dietary Fiber 7.1g | 28 % | |
Sugars, other 11.2g | ||
Protein 10.4g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1066
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