Ground beef on bread
You can either make fresh dough like arab chicken or use biscuit dough Its easier and right shape. Mix everything into dough spread on biscuit dough and baked on greased baking sheet at 400 degrees until meat and dough are brown
These make great appetizers and also a good meal with veggies!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (873g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 660 | ||
Calories from Fat: 187 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.8g | 28 % | |
Saturated Fat 6.4g | 32 % | |
Monounsaturated Fat 7.6g | ||
Polyunsanturated Fat 4.8g | ||
Cholesterol 134.6mg | 41 % | |
Sodium 161.3mg | 6 % | |
Potassium 1817.2mg | 48 % | |
Total Carbohydrate 68.3g | 20 % | |
Dietary Fiber 12.3g | 49 % | |
Sugars, other 55.9g | ||
Protein 54g | 77 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 660
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