Place all ingredients in a saucepan. Stir and boil for one minute. Serve in a pitcher warm or at room temperature.
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|Serving Size: 1 Serving (586g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 89162mg||3075 %|
|Potassium 1268.3mg||33 %|
|Total Carbohydrate 16.6g||5 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 16.6g|
|Protein 21.9g||31 %|
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Calories per serving: 154
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