Preheat oven to 375 degrees F.
Chop a head of broccoli that is dry (not just rinsed).
Put broccoli, salt, pepper. olive oil and garlic in a bag and shake shake shake.
Spread out on baking sheet, place on top rack, and bake for about 30 minutes.
Serve. Jodi would sprinkle parmesan cheese on top just before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Recipe (619g)|
|Recipe Makes: 1 Recipe|
|Calories from Fat: 81 (30%)|
|Amt Per Serving||% DV|
|Total Fat 9g||12 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 5g|
|Polyunsanturated Fat 1g|
|Cholesterol 0mg||0 %|
|Sodium 275.2mg||9 %|
|Potassium 1938.1mg||51 %|
|Total Carbohydrate 41.7g||12 %|
|Dietary Fiber 15.9g||64 %|
|Sugars, other 25.9g|
|Protein 17.4g||25 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 273
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