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|Serving Size: 1 to 10 serving (245|
|Recipe Makes: 8 to 10 serv|
|Calories from Fat: 273 (53%)|
|Amt Per Serving||% DV|
|Total Fat 30.3g||40 %|
|Saturated Fat 16.6g||83 %|
|Monounsaturated Fat 10g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 73.8mg||23 %|
|Sodium 9000.4mg||310 %|
|Potassium 1151.5mg||30 %|
|Total Carbohydrate 55.2g||16 %|
|Dietary Fiber 4.7g||19 %|
|Sugars, other 50.4g|
|Protein 9.7g||14 %|
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Calories per serving: 512
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