Shallot and Papaya Chutney
Try this Shallot and Papaya Chutney recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 c Brown sugar ; packed
- 1/2 ts Ground cinnamon
- 1/2 c Golden raisins
- 1/2 ts Salt
- 1 1/2 c Cider vinegar
- 2 Garlic ; minced
- Or peaches; chopped
- 3 c Fresh peeled papaya, mango,
- Peeled and thinly sliced
- 1/4 c Lemon juice
INSTRUCTIONS
Date: Fri, 24 May 96 07:09:26 PDT From: eboyd@shentel.net In a large saucepan, combine the papaya, shallots, cider vinegar, and lemon juice. Bring to boiling; reduce heat. Simmer, stirring occasionally, for 5 minutes. Add remaining ingredients to pan; simmer, stirring frequently, for 15 minutes. Cool; spoon into refrigerator or freezer containers. Cover and chill. Serve chilled or at room temperature with roasts, barbecued meats, on burgers, or with fish. Makes 3-1/4 cups (allow about 2 tablespoons per serving). Source: Friedas Shallots bag Posted to MealMaster Recipes List, Digest #144
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Cup (255g) | ||
| Recipe Makes: 3 Cups | ||
|
|
||
| Calories: 656 | ||
| Calories from Fat: 1 (0%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 0.2g | 0 % | |
| Saturated Fat 0.1g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 47.3mg | 2 % | |
| Potassium 479.5mg | 13 % | |
| Total Carbohydrate 168.8g | 50 % | |
| Dietary Fiber 1.7g | 7 % | |
| Sugars, other 167.1g | ||
| Protein 1.4g | 2 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 656
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.