Try this Sharons Microwave Fudge recipe, or contribute your own.
Suggest a better descriptionButter 8" square dish. Place sugar and cocoa in a bowl and stir. Add milk and butter. DO NOT STIR. Heat on FULL POWER, uncovered, for 2 minutes. Stir, add vanilla and nuts, pour into buttered dish and refrigerate. Serving Ideas : Hot buttered popcorn, a hug and a kiss. :-) NOTES : This has been a favorite of my husbands family, and now ours, for years. They would have fudge and popcorn while gathered around the tv to watch a good movie. Recipe by: Sharon Whittle - mother-in-law Posted to recipelu-digest by "Valerie Whittle"
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Serving Size: 1 Serving (25g) | ||
Recipe Makes: 32 Servings | ||
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Calories: 123 | ||
Calories from Fat: 63 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7g | 9 % | |
Saturated Fat 3.8g | 19 % | |
Monounsaturated Fat 2.2g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 15.2mg | 5 % | |
Sodium 47.5mg | 2 % | |
Potassium 19mg | 1 % | |
Total Carbohydrate 15.5g | 5 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 15.3g | ||
Protein 0.3g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 123
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