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|Serving Size: 1 recipe (245g)|
|Recipe Makes: 1|
|Calories from Fat: 1022 (98%)|
|Amt Per Serving||% DV|
|Total Fat 113.6g||151 %|
|Saturated Fat 15.7g||79 %|
|Monounsaturated Fat 82.6g|
|Polyunsanturated Fat 12g|
|Cholesterol 6.8mg||2 %|
|Sodium 5338.1mg||184 %|
|Potassium 137.1mg||4 %|
|Total Carbohydrate 8.8g||3 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 7.1g|
|Protein 2.9g||4 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1041
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