shawarma marinade
by chefwv
Chicken shawarma hummus plate , Mujaddara rice, israelí chopped salad tahini and homemade pita bread $15
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INGREDIENTS
INSTRUCTIONS
(20 lb) chicken thigs (10 thigs y 10 chicken breast) una caja de pollos enteros q sean 20lb
16 oz morrocan spices
10 oz lemon juice
6 oz chopped row garlic
16oz extra virgin olive oil
2 bunch cilantro chopped
2 bunches parsley chopped
Cortar el pollos muy finito y largo ponerle sal y pimiento al pollo primero despues aser un un bowl diferente la mescal con todos los ingredientes agrgar el cilantro y el perejil al ultimo dejar marinado al menos un dia para q tenga mas savor.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (232g) | ||
| Recipe Makes: Servings | ||
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| Calories: 67 | ||
| Calories from Fat: 6 (9%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0.7g | 1 % | |
| Saturated Fat 0.1g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0.2g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 4.6mg | 0 % | |
| Potassium 320.2mg | 8 % | |
| Total Carbohydrate 21.6g | 6 % | |
| Dietary Fiber 6.5g | 26 % | |
| Sugars, other 15.1g | ||
| Protein 2.6g | 4 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 67
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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