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|Serving Size: 1 recipe (823g)|
|Recipe Makes: 1|
|Calories from Fat: 124 (61%)|
|Amt Per Serving||% DV|
|Total Fat 13.8g||18 %|
|Saturated Fat 1.9g||10 %|
|Monounsaturated Fat 9.9g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 0mg||0 %|
|Sodium 1531mg||53 %|
|Potassium 720.8mg||19 %|
|Total Carbohydrate 19.4g||6 %|
|Dietary Fiber 7.8g||31 %|
|Sugars, other 11.6g|
|Protein 4.8g||7 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 202
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