Try this Shepherd's Pie recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350
Cook beef and potatoes.
mix ingredients in glass dish and top with biscuits.
Bake until biscuits are brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (556g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1067 | ||
Calories from Fat: 621 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 69g | 92 % | |
Saturated Fat 24.1g | 121 % | |
Monounsaturated Fat 30.4g | ||
Polyunsanturated Fat 7.6g | ||
Cholesterol 303.9mg | 94 % | |
Sodium 264.8mg | 9 % | |
Potassium 1794.9mg | 47 % | |
Total Carbohydrate 19.4g | 6 % | |
Dietary Fiber 2.8g | 11 % | |
Sugars, other 16.6g | ||
Protein 89.2g | 127 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1067
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