Mix everything together in a covered casserole. Bake at 350 degrees for 1 1/2 hours. Serve over rice or noodles. Recipe by: variation of Grace Gradys Sherried Beef Posted to Digest eat-lf.v097.n307 by Kathleen
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|Serving Size: 1 Serving (179g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 527.3mg||18 %|
|Potassium 101.1mg||3 %|
|Total Carbohydrate 11.1g||3 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 10.7g|
|Protein 0.6g||1 %|
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Calories per serving: 109
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