Easy, yummy comfort food! Make two and put one in the freezer or give to a friend.
Cook chicken and spices until done, making sure most moisture has evaporated. Add mushrooms, potato soup, and vegetables; mix well.
Pour into a greased pie pan lined with pie crust.
Mix together Bisquick, milk, and egg. Pour over top of pie. Sprinkle with paprika.
Bake at 400(F) for 30 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (324g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 507 | ||
Calories from Fat: 167 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.5g | 25 % | |
Saturated Fat 6.4g | 32 % | |
Monounsaturated Fat 7.8g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 84.1mg | 26 % | |
Sodium 1404.1mg | 48 % | |
Potassium 558mg | 15 % | |
Total Carbohydrate 57.5g | 17 % | |
Dietary Fiber 3.8g | 15 % | |
Sugars, other 53.7g | ||
Protein 26.9g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 507
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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