Mix liquid ingredients and marinate beef cube overnight. Put togther shish kebobs alternating beef cubes with onion pieces, green pepper, cherry tomatoes and mushroom caps. Grill 10 minutes, turning once.
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|Serving Size: 1 Serving (867g)|
|Recipe Makes: 6|
|Calories from Fat: 1377 (67%)|
|Amt Per Serving||% DV|
|Total Fat 153g||204 %|
|Saturated Fat 59.2g||296 %|
|Monounsaturated Fat 68.8g|
|Polyunsanturated Fat 6.3g|
|Cholesterol 553.8mg||170 %|
|Sodium 490.3mg||17 %|
|Potassium 2591.4mg||68 %|
|Total Carbohydrate 1.5g||0 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 1.3g|
|Protein 156.9g||224 %|
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Calories per serving: 2049
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