Boil all except chicken. Add chicken. Cook 1.25 hours, if chicken is on bone, less if boneless. Garnish with green onions or sesame seeds.
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|Serving Size: 1 Serving (331g)|
|Recipe Makes: 4|
|Calories from Fat: 308 (52%)|
|Amt Per Serving||% DV|
|Total Fat 34.3g||46 %|
|Saturated Fat 9.8g||49 %|
|Monounsaturated Fat 14.6g|
|Polyunsanturated Fat 7.6g|
|Cholesterol 188.2mg||58 %|
|Sodium 4316.7mg||149 %|
|Potassium 605mg||16 %|
|Total Carbohydrate 20.8g||6 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 20.2g|
|Protein 46.4g||66 %|
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Calories per serving: 597
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