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Serving Size: 1 recipe (1387g) | ||
Recipe Makes: 1 | ||
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Calories: 2972 | ||
Calories from Fat: 2065 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 229.5g | 306 % | |
Saturated Fat 141.1g | 705 % | |
Monounsaturated Fat 67.5g | ||
Polyunsanturated Fat 9.3g | ||
Cholesterol 574.6mg | 177 % | |
Sodium 7071.6mg | 244 % | |
Potassium 1374.5mg | 36 % | |
Total Carbohydrate 23.6g | 7 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 22.7g | ||
Protein 203.8g | 291 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2972
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