Try this Shrimp Au Gratin, Iii recipe, or contribute your own.
Suggest a better descriptionMake white sauce of butter, flour and milk. Add seasonings, cheese and shrimp. Place in casserole or ramekins. Cover with buttered bread crumbs. Bake at 325 F. about 30 minutes or until hot and bubbly. Courtesy Telephone Pioneers BillSpalding *P CRBR 38 A Recipes sent to me from Bill, wight@odc.net
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Serving Size: 1 Serving (30g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 85 | ||
Calories from Fat: 56 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.2g | 8 % | |
Saturated Fat 3.9g | 20 % | |
Monounsaturated Fat 1.6g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 16.8mg | 5 % | |
Sodium 86.8mg | 3 % | |
Potassium 32.1mg | 1 % | |
Total Carbohydrate 6.1g | 2 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 5.9g | ||
Protein 1.3g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 85
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