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|Serving Size: 1 recipe (894g)|
|Recipe Makes: 1|
|Calories from Fat: 368 (82%)|
|Amt Per Serving||% DV|
|Total Fat 40.9g||55 %|
|Saturated Fat 6.1g||31 %|
|Monounsaturated Fat 0.9g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 42mg||13 %|
|Sodium 2478.4mg||85 %|
|Potassium 234.5mg||6 %|
|Total Carbohydrate 18.9g||6 %|
|Dietary Fiber 1.9g||7 %|
|Sugars, other 17.1g|
|Protein 2.9g||4 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 448
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