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|Serving Size: 1 serving (463g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 95 (22%)|
|Amt Per Serving||% DV|
|Total Fat 10.5g||14 %|
|Saturated Fat 4.7g||23 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 230.7mg||71 %|
|Sodium 239.7mg||8 %|
|Potassium 1268.9mg||33 %|
|Total Carbohydrate 55.2g||16 %|
|Dietary Fiber 7.9g||32 %|
|Sugars, other 47.3g|
|Protein 36.6g||52 %|
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Calories per serving: 435
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