Try this Shrimp Dip #1 recipe, or contribute your own.
Suggest a better descriptionMash deveined shrimps with a fork. Add other ingredients and mix until well combined. Chill and serve with potato chips or crisp crackers. Makes about 1 3/4 cups. Posted to MC-Recipe Digest V1 #923 by "abprice@wf.net"
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Serving Size: 1 Serving (249g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 415 | ||
Calories from Fat: 285 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 31.7g | 42 % | |
Saturated Fat 19.5g | 98 % | |
Monounsaturated Fat 9.2g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 78.4mg | 24 % | |
Sodium 204mg | 7 % | |
Potassium 522.1mg | 14 % | |
Total Carbohydrate 18.3g | 5 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 17.7g | ||
Protein 15.9g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 415
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