Tasty dip that is easy to make.
Heat soup. Blend in cheese. Mix in other ingredients. Chill. Serve with chips.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (108g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 255 | ||
Calories from Fat: 189 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21g | 28 % | |
Saturated Fat 3.6g | 18 % | |
Monounsaturated Fat 5.6g | ||
Polyunsanturated Fat 10.7g | ||
Cholesterol 19.2mg | 6 % | |
Sodium 441.2mg | 15 % | |
Potassium 69.1mg | 2 % | |
Total Carbohydrate 17.3g | 5 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 16.9g | ||
Protein 1.1g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 255
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