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Serving Size: 1 loaf cake (1639g) | ||
Recipe Makes: 1 loaf cake | ||
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Calories: 4712 | ||
Calories from Fat: 371 (8%) | ||
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Amt Per Serving | % DV | |
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Total Fat 41.2g | 55 % | |
Saturated Fat 14.5g | 72 % | |
Monounsaturated Fat 12.9g | ||
Polyunsanturated Fat 7.3g | ||
Cholesterol 873.3mg | 269 % | |
Sodium 3071.3mg | 106 % | |
Potassium 3279.3mg | 86 % | |
Total Carbohydrate 1019.1g | 300 % | |
Dietary Fiber 19.1g | 76 % | |
Sugars, other 1000g | ||
Protein 80.2g | 115 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4712
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