from a magazine - looks good, want to try
1. In a large bowl toss cabbage and cilantro with salt and pepper
2. In a small bowl whisk together lime juice, orange juice, and olive oil
3. Toss together slaw and dressing right before serving. Add more oil or citrus juice to taste, if necessary.
Great with BBQ or burgers.
Great with BBQ or Burgers
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (23g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 61 (94%)|
|Amt Per Serving||% DV|
|Total Fat 6.8g||9 %|
|Saturated Fat 0.9g||5 %|
|Monounsaturated Fat 4.9g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 0mg||0 %|
|Sodium 388mg||13 %|
|Potassium 23.4mg||1 %|
|Total Carbohydrate 1.4g||0 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 1.4g|
|Protein 0.1g||0 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 65
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