Use on french fries, on top of roast beef items, and as a hot dog condiment, although there are a multitude of other applications.
In a small bowl, combine mayonnaise, ketchup, garlic, lemon juice, parsley, and cayenne; mix until well blended.
I use this predominantly on my Po'Boys!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (22g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 65 | ||
Calories from Fat: 45 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5g | 7 % | |
Saturated Fat 0.7g | 4 % | |
Monounsaturated Fat 1.4g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 3.9mg | 1 % | |
Sodium 149.2mg | 5 % | |
Potassium 28.7mg | 1 % | |
Total Carbohydrate 5.1g | 2 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 5.1g | ||
Protein 0.3g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 65
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Fried Catfish Po'Boy (Po Boy)
It's a component of this recipe
"The perfect condiment!" —
Firebyrd
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