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|Serving Size: 1 Serving (402g)|
|Recipe Makes: 4|
|Calories from Fat: 19 (19%)|
|Amt Per Serving||% DV|
|Total Fat 2.1g||3 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 0mg||0 %|
|Sodium 85.9mg||3 %|
|Potassium 378.6mg||10 %|
|Total Carbohydrate 20.8g||6 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 19.8g|
|Protein 2.4g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 98
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