Kevin's Recipe

Still searching for what to cook ?

Name: Simple Turkey Chili
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: 1 1/2 teaspoons olive oil; 1 pound Ground turkey 99% fat free; 1 onion chopped; 2 Cups water less=thicker; 1 28 oz.can crushed tomatoes; 1 16 oz. can Kidney beans drained,rinsed,mashed; 1 tablespoon garlic minced; 2 tablespoon Chili powder; 1/2 teaspoon paprika; 1/2 teaspoon Dried oregano; 1/2 teaspoon ground cayenne pepper; 1/2 teaspoon ground cumim; 1/2 teaspoon salt; 1/2 teaspoon black pepper

Find the most delicious recipes here

INGREDIENTS

1 1/2 teaspoons olive oil
1 pound Ground turkey ; 99% fat free
1 onion ; chopped
2 Cups water ; less=thicker
1 28 oz.can crushed tomatoes
1 16 oz. can Kidney beans ; drained,rinsed,mashed
1 tablespoon garlic ; minced
2 tablespoon Chili powder
1/2 teaspoon paprika
1/2 teaspoon Dried oregano
1/2 teaspoon ground cayenne pepper
1/2 teaspoon ground cumim
1/2 teaspoon salt
1/2 teaspoon black pepper

Servings

INSTRUCTIONS

1. Heat oil in large pot over medium heat. Place turkey in and cook until evenly brown. Stir in onion and cook until tender.

2. Pour water in pot. Mix in all ingredients. Reduce heat to low, cover and simmer for 30 minutes.

1. Brown turkey and onion and place everything in crockpot until coked and is consistency you like.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (132g)
Recipe Makes: 8 Servings

Calories: 80
Calories from Fat: 19 (24%)

Amt Per Serving		% DV

	Total Fat 2.1g	3 %
	Saturated Fat 0.6g	3 %
	Monounsaturated Fat 0.5g
	Polyunsanturated Fat 0.6g
Cholesterol 36.9mg		11 %
Sodium 52.7mg		2 %
Potassium 217.5mg		6 %
Total Carbohydrate 2.4g		1 %
	Dietary Fiber 0.7g	3 %
	Sugars, other 1.7g
Protein 12.7g		18 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 80

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe