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Name: Singing Cake
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1
Cuisine: American
Ingredients: 3 Eggs separated; 2 c Brown sugar; 1 c Buttermilk; 1 c Strawberry jam; 2 ts Baking powder mixed in; 1 ts Cloves; 2 Sq. bitter chocolate, melted; 1 c Pecans chopped; 1 c Raisins; 2 ts Cinnamon; 1 c Butter; 4 c Flour sifted

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INGREDIENTS

3 Eggs ; separated
2 c Brown sugar
1 c Buttermilk
1 c Strawberry jam
2 ts Baking powder mixed in
1 ts Cloves
2 Sq. bitter chocolate, melted
1 c Pecans ; chopped
1 c Raisins
2 ts Cinnamon
1 c Butter
4 c Flour ; sifted

Cake

INSTRUCTIONS

Cream butter and sugar. Add egg yolks and stir. Add melted chocolate and stir. Add raisins and stir. Add cinnamon, cloves, flour and stir. Add nuts and jam and stir. Now add the baking powder and buttermilk and quickly add o the cake mixture and stir. Fold in stiffly beaten egg whites. Quickly pour mixture into greased and floured angel food cake pan. Bake at 350 F until cake stops singing, about 45 minutes. Make sure you time the recipe so your guests are present during the baking. Once cake is baked the effect is over, Eat the cake...it was great.

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Nutrition

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Serving Size: 1 Cake (3376g)
Recipe Makes: 1 Cake

Calories: 10716
Calories from Fat: 3124 (29%)

Amt Per Serving		% DV

	Total Fat 347.1g	463 %
	Saturated Fat 149.1g	746 %
	Monounsaturated Fat 122.2g
	Polyunsanturated Fat 43.4g
Cholesterol 3670.4mg		1129 %
Sodium 2983.5mg		103 %
Potassium 6383.5mg		168 %
Total Carbohydrate 1778g		523 %
	Dietary Fiber 47g	188 %
	Sugars, other 1731g
Protein 188.8g		270 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 10716

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