Try this Sisters Chocolate Brownies recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350. Cream butter & brown sugar with electric mixer. Beat in vanilla extract & eggs. Sift together flour, baking powder & salt. Stir creamed mixture into dry mixture. Add chocolate morsels & mix well. Pour mixture into a 9 x 13 buttered baking dish. Bake about 25-30 minutes for moist, chewy brownies. Remove from oven & sprinkle with butterscotch morsels. Let sit until melted & spread over brownies. Serve cut into squares. If microwaved, approximately 12-15 minutes. Per serving (excluding unknown items): 1898 Calories; 27g Fat (13% calories from fat); 24g Protein; 391g Carbohydrate; 412mg Cholesterol; 3156 mg Sodium By Patty
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Serving Size: 1 Serving (1684g) | ||
Recipe Makes: 1 servings | ||
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Calories: 6103 | ||
Calories from Fat: 2478 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 275.3g | 367 % | |
Saturated Fat 157.2g | 786 % | |
Monounsaturated Fat 76.7g | ||
Polyunsanturated Fat 16.2g | ||
Cholesterol 2646.8mg | 814 % | |
Sodium 3824.1mg | 132 % | |
Potassium 1992.4mg | 52 % | |
Total Carbohydrate 834.1g | 245 % | |
Dietary Fiber 9.5g | 38 % | |
Sugars, other 824.6g | ||
Protein 90.2g | 129 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6103
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