Try this Skillet Breakfast Casserole recipe, or contribute your own.
Suggest a better description• Preheat oven to 350° F.
• Heat oil in a 10 to 12- inch oven proof skillet.
• Brown tater tots 3 to 4 minutes, remove from heat.
• Evenly sprinkle on sausage.
• Whisk gravy mix into water.
• Beat eggs into gravy mix.
• Pour evenly over tater tots.
• Bake 25 to 30 minutes or until filling is set in the center.
• Sprinkle on cheese, bake another 4 minutes or until melted,
• Cut into wedges; garnish with chives.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (219g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 379 | ||
Calories from Fat: 271 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.2g | 40 % | |
Saturated Fat 7g | 35 % | |
Monounsaturated Fat 14.1g | ||
Polyunsanturated Fat 5.6g | ||
Cholesterol 846mg | 260 % | |
Sodium 280.3mg | 10 % | |
Potassium 294.6mg | 8 % | |
Total Carbohydrate 1.9g | 1 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 1.7g | ||
Protein 25.5g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 379
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