Try this Skillet Garlic Toast recipe, or contribute your own.
Suggest a better descriptionIn a small bowl, combine butter and garlic powder; mix well. Spread evenly on both slices of bread.
Heat skillet over medium heat until hot. Place bread sliced in skillet, toast 1-2 minutes, turning when first side is slightly browned. Remove from pan; sprinkle with Parmesan cheese.
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Serving Size: 1 Serving (45g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 193 | ||
Calories from Fat: 111 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.3g | 16 % | |
Saturated Fat 4.1g | 21 % | |
Monounsaturated Fat 4.7g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 13.4mg | 4 % | |
Sodium 211.8mg | 7 % | |
Potassium 46.9mg | 1 % | |
Total Carbohydrate 17g | 5 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 16.2g | ||
Protein 4g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 193
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