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|Serving Size: 1 Serving (334g)|
|Recipe Makes: 2|
|Calories from Fat: 58 (19%)|
|Amt Per Serving||% DV|
|Total Fat 6.5g||9 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 1.7g|
|Polyunsanturated Fat 2.8g|
|Cholesterol 96.7mg||30 %|
|Sodium 135.5mg||5 %|
|Potassium 720.6mg||19 %|
|Total Carbohydrate 23.2g||7 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 20.2g|
|Protein 35.3g||50 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 300
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