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|Serving Size: 1 Serving (29g)|
|Recipe Makes: 16|
|Calories from Fat: 17 (16%)|
|Amt Per Serving||% DV|
|Total Fat 1.9g||3 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 0mg||0 %|
|Sodium 0.6mg||0 %|
|Potassium 120.1mg||3 %|
|Total Carbohydrate 18.6g||5 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 15.6g|
|Protein 4.7g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 109
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