Skorthalia or Tarator
Try this Skorthalia or Tarator recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- ; 10 minutes
- Salt to taste
- 3 Medium-sized slices of
- 4 tb olive oil
- 2 Cloves garlic; chopped (2 to
- 50 g Ground walnuts or ground
- 1 tb White wine vinegar
INSTRUCTIONS
Squeeze the bread a little, leaving it still quite moist. Place it in a processor or blender with the chopped garlic, vinegar and salt and blend until smooth. Add the olive oil slowly while the blades are in motion. Add the ground nuts, if using and blend briefly; it should be of a runny consistency. Serve either separately in bowls or spread on top of vegetables or fish.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (23g) | ||
| Recipe Makes: 4 servings | ||
|
|
||
| Calories: 31 | ||
| Calories from Fat: 30 (97%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 3.4g | 4 % | |
| Saturated Fat 0.5g | 2 % | |
| Monounsaturated Fat 2.5g | ||
| Polyunsanturated Fat 0.4g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 39mg | 1 % | |
| Potassium 0.2mg | 0 % | |
| Total Carbohydrate 0g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 0g | ||
| Protein 0g | 0 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 31
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.