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|Serving Size: 1 Serving (1090g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 259 (9%)|
|Amt Per Serving||% DV|
|Total Fat 28.8g||38 %|
|Saturated Fat 6.4g||32 %|
|Monounsaturated Fat 10.9g|
|Polyunsanturated Fat 9.1g|
|Cholesterol 0mg||0 %|
|Sodium 6851mg||236 %|
|Potassium 1404.4mg||37 %|
|Total Carbohydrate 569.9g||168 %|
|Dietary Fiber 24.8g||99 %|
|Sugars, other 545.1g|
|Protein 119.1g||170 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3009
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