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Serving Size: 1 recipe (5434g) | ||
Recipe Makes: 1 | ||
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Calories: 11818 | ||
Calories from Fat: 6778 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 753.1g | 1004 % | |
Saturated Fat 213.7g | 1068 % | |
Monounsaturated Fat 315.6g | ||
Polyunsanturated Fat 160.3g | ||
Cholesterol 3680mg | 1132 % | |
Sodium 4179.1mg | 144 % | |
Potassium 9740.8mg | 256 % | |
Total Carbohydrate 284.5g | 84 % | |
Dietary Fiber 6.1g | 24 % | |
Sugars, other 278.4g | ||
Protein 920.6g | 1315 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11818
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